Lunch
Appetizers
Lobster Rangoons
Fresh lobster, cream cheese, scallions, garlic, sweet soy, sriracha aioli
14.95
Calamari
Crispy fried Point Judith calamari, cherry pepper rings, marinara sauce
12.95
Duck Confit Street Tacos
Pulled duck leg confi t, hoisin, green onion and cucumber on grilled white corn tortillas
16.95
* * Chatham Mussels
Local mussels simmered with shallots in a red curry broth, grilled flatbread
14.95
** Tuna Sashimi
Pepper-seared Yellowfin tuna, crispy wontons, cucumber wasabi
17.95
Crispy Spring Rolls
Roasted chicken, green chilis, smoked gouda, Pico de gallo, chimichurri sauce
12.95
* * Tahini Hummus and Greek Salsa
Toasted pita chips, carrots, celery
11.95
Goose Fries Poutine
Hand-cut fries, bacon, scallions, smoked gouda, sharp cheddar cheese sauce
10.95
Fried Brussel Sprouts
Flash fried, tossed in a flavorful Asian sweet chili sauce, dusted with sesame seeds
11.95
Shrimp Cocktail
Chilled Gulf shrimp served on crushed ice with cocktail sauce, horseradish and lemon
14.95
Chowder & Soups
Soup du Jour
Ask your server for today’s selection
cup 4.95 bowl 7.95
* * French Onion
Classic baked French onion soup, croutons, Swiss cheese
8.95
Clam Chowder
Traditional New England chowder
cup 5.95 bowl 8.95
Side Salads
* * Caesar
Romaine hearts, Caesar dressing, shaved parmesan cheese, croutons
8.95
* Kale Carnival
Roasted tri-colored cauliflower, arugula, kale, brown butter vinaigrette, goat cheese, pine nuts
10.95
* Roasted Beet and Arugula
Orange segments, goat cheese, lemon capper viniagrette
10.95
* Cape Codder
Artisan field greens, Great Hill bleu cheese, candied walnuts, sundried cranberries, cran-raspberry vinaigrette
8.95
Flatbreads
Arugula
Baby arugula tossed with balsamic vinaigrette, roasted tomatoes, crumbled gorgonzola
14.95
Mediterranean
Grilled artichokes, roasted tomatoes, kalamata olives, feta cheese, extra virgin olive oil
13.95
Spinach and Mushroom
Spinach pesto, house-made ricotta cheese, oven roasted mushrooms, parmesan cheese
13.95
Margherita
Heirloom tomatoes, Narragansett fresh mozzarella, basil, extra virgin olive oil
11.95
Paninis and Sanwiches
Tuscan Panini
Fresh mozzarella, tomato, fire roasted pepper, basil pesto, focaccia roll, housemade chips
12.95
Turkey Breast Panini
Roasted turkey, spinach-artichoke spread, caramelized onion, gruyere cheese, focaccia roll, housemade chips
13.95
The Forester
Roasted Portobello mushroom, roasted red pepper, tomato, goat cheese, spinach, balsamic vinaigrette, pretzel roll, salad du jour
11.95
Wild Goose B.L.T.
Pan seared pork belly, fried green tomatoes, baby arugula, lemon aioli, multigrain bread, salad du jour
12.95
Mediterranean Wrap
Romaine, tomatoes, Kalamata olives, cucumber, red onion, feta cheese, red wine vinaigrette, wheat tortilla, salad du jour
12.95
Angus Burger
1⁄2 lb. chargrilled Black Angus burger, lettuce, tomato, onion, Kaiser roll, housemade chips
13.95
Cheese .95 Bacon 1.75
Ham and Gruyere Panini
Smoked ham, gruyere cheese, dijonaise, pickled red onion, apple, cinnamon bread, housemade chips
13.95
Smokey Bavarian
Roasted turkey, smoked gouda, bacon, lettuce, tomato, smoked tomato aioli, pretzel roll, salad du jour
12.95
Land Lubber
Grilled veal pastrami, provolone, dilled brussel sprouts, rosemary aioli, pretzel roll, housemade chips
14.95
Seafarer
Fresh Atlantic cod, lettuce, tomato, onion, coleslaw, tartar sauce, Kaiser roll, French fries
14.95
The Nauset
Tuna salad with dill pickle relish, lettuce, tomato, cucumber, multigrain bread, salad du jour
10.95
Chicken Spinach Burger
Pan seared chicken-spinach-bacon patty, caramelized onions, mushrooms, Swiss cheese, basil aioli, Kaiser roll, housemade chips
14.95
Specialty Salads
* Shrimp Cobb Salad
Boiled egg, bacon, avocado, tomato, bleu cheese, Gulf Shrimp, artisan greens, horseradish dressing
23.95
* * Chicken Caesar Salad
Grilled chicken, romaine hearts, Caesar dressing, shaved parmesan cheese, croutons
17.95
* Nicoise Salad with Seared Ahi Tuna
Boiled egg, grape tomatoes, Haricot verts, fingerling potatoes, olives, pepper seared rare ahi tuna
23.95
* Grilled Salmon
Faroe Island salmon, artisan greens, tomatoes, red onion, carrots, cucumber, hard boiled egg, lemon-caper vinaigrette
24.95
Tavern Classics
Lobster Grilled Cheese
Grilled on thick-sliced sourdough with handpicked lobster, smoked gouda and gruyere cheeses and served with housemade chips
25.95
* * Blackened Fish Tacos
Daily catch blackened, corn tortillas, mango salsa, citrus slaw, fried jalapeños, housemade potato chips
15.95
Mac and Cheese
Smoked gouda-boursin-white cheddar sauce, penne pasta, smoked bacon, spinach, potato chip crust
14.95
Buffalo Chicken 4.95 Lobster 12.95
Lobster and Crab Quesadilla
Handpicked lobster, lump crabmeat, smoked gouda, grilled flour tortilla, Pico de gallo, sour cream, guacamole
17.95
Fish and Chips
Fried Atlantic cod, French fries, coleslaw, tartar sauce
21.95
* * Atlantic Cod
Fresh, local baked cod, seasoned Ritz cracker crust, mashed potato, seasonal vegetable
25.95
Chianti Braised Beef Short Ribs
Slow simmered for 48 hours, boneless, garlic mashed potato, buttered root vegetable, braising sauce
21.95
*Gluten Free
**Gluten Free with Modifications
All prices subject to a 6.25% Meals Tax and a .75% Local Tax. An 18% gratuity is added to parties of 6 or more.
Before placing your order, please inform your server if anyone in your party has a food allergy.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illness.
Dinner
Appetizers
Lobster Rangoons
Fresh lobster, cream cheese, scallions, garlic, sweet soy, sriracha aioli
14.95
Calamari
Crispy fried Point Judith calamari, cherry pepper rings, marinara sauce
12.95
Duck Confit Street Tacos
Pulled duck leg confi t, hoisin, green onion and cucumber on grilled white corn tortillas
16.95
* * Chatham Mussels
Local mussels simmered with shallots in a red curry broth, grilled flatbread
14.95
* * Tuna Sashimi
Pepper seared Yellowfin tuna, crispy wontons, cucumber wasabi
17.95
Crispy Spring Rolls
Roasted chicken, green chilis, smoked gouda, Pico de gallo, chimichurri sauce
12.95
* * Tahini Hummus and Greek Salsa
Toasted pita chips, carrots, celery
11.95
Goose Fries Poutine
Hand-cut fries, bacon, scallions, smoked gouda, sharp cheddar cheese sauce
10.95
Fried Brussel Sprouts
Flash fried, tossed in a flavorful Asian sweet chili sauce, dusted with sesame seeds
11.95
Shrimp Cocktail
Chilled Gulf shrimp served on crushed ice with cocktail sauce, horseradish and lemon
14.95
Chowder & Soups
Clam Chowder
Traditional New England chowder
cup 5.95 bowl 8.95
Soup du Jour
Ask your server for today’s selection
cup 4.95 bowl 7.95
* * French Onion
Classic baked French onion soup topped with croutons & Swiss cheese
8.95
Side Salads
* * Caesar
Romaine hearts, Caesar dressing, shaved parmesan cheese, croutons
8.95
* Kale Carnival
Roasted tri-colored cauliflower, arugula, kale, brown butter vinaigrette, goat cheese, pine nuts
10.95
* Roasted Beet and Arugula
Orange segments, goat cheese, lemon capper viniagrette
10.95
* Cape Codder
Artisan field greens, Great Hill bleu cheese, candied walnuts, sundried cranberries, cran-raspberry vinaigrette
8.95
Flat Breads
Arugula
Baby arugula tossed with balsamic vinaigrette, roasted tomatoes, crumbled gorgonzola
14.95
Mediterranean
Grilled artichokes, roasted tomatoes, kalamata olives, feta cheese, extra virgin olive oil
13.95
Spinach and Mushroom
Spinach pesto, house-made ricotta cheese, oven roasted mushrooms, parmesan cheese
12.95
Margherita
Heirloom tomatoes, Narragansett fresh mozzarella, basil, extra virgin olive oil
11.95
Specialty Salads
* Shrimp Cobb Salad
Boiled egg, bacon, avocado, tomato, bleu cheese, Gulf Shrimp, artisan greens, horseradish dressing
23.95
* * Chicken Caesar Salad
Grilled chicken, romaine hearts, Caesar dressing, shaved parmesan cheese, croutons
17.95
* Nicoise Salad with Seared Ahi Tuna
Boiled egg, grape tomatoes, Haricot verts, fingerling potatoes, olives, pepper seared rare ahi tuna
23.95
* Grilled Salmon
Faroe Island salmon, artisan greens, tomatoes, red onion, carrots, cucumber, hard boiled egg, lemon-caper vinaigrette
24.95
Tavern Classics
Chianti Braised Short Rib
Slow simmered, boneless, garlic mashed potato, buttered root vegetables, braising sauce
27.95
* Five Spice Duck Breast
Rubbed with our five-spice blend, pan roasted with leg confit, mashed sweet potato, huckleberry jus
32.95
Bucatini Bolognese
Northern style, ground beef, short rib, brisket, tomatoes, butter, parmesan, bucatini pasta
26.95
* New York Strip Loin
All natural grass fed beef, bacon-bleu cheese butter, garlic mashed potatoes, asparagus, cracked pepper demi-glace
36.95
* Roasted Chicken Breast
Free range Statler breast, natural jus, mashed sweet potato, asparagus
26.95
* * Vegetable Curry
Roasted fresh vegetables, garlic, shallots, lemongrass, red curry broth, quinoa, peanuts, flatbread
21.95
The Burger
1⁄2 pound of prime beef blend, soft roll, tomato-bacon-onion jam, lettuce, tomato, onion, French fries
14.95
Cheese .95 Bacon 1.75
Seafood
Lobster Ravioli
Egg pasta stuffed with handpicked lobster, ricotta, mozzarella and mascarpone cheeses, lobster cream sauce, roasted tomatoes, baby spinach
29.95
* Lobster and Asparagus Risotto
Tossed until creamy with mascarpone cheese
33.95
Pan-Seared Cod with Roasted Clams
Seasoned and pan seared with roasted littleneck clams in a tomato-fennel butter sauce and served with garlic mashed potato and crispy shallots
27.95
Clams Affumicate
Sautéed littleneck clams, olive oil, bacon, garlic, basil, smoked tomato, brandy, cream, capellini pasta
25.95
* Faroe Island Salmon
Pan seared salmon, house smoked salmon, Meyer lemon sauce, roasted fingerling potatoes, bacon lardons
27.95
Lobster Cioppino
1 1/2 pound lobster, Chatham mussels, littleneck calms, fennel, leeks, tomato broth
36.95
Pan Seared Day Boat Scallops
Grilled baby romaine, grilled summer vegetables, aged balsamic glaze
29.95
Fish and Chips
Fried Atlantic cod, fries, coleslaw, tartar sauce
22.95
Garlic Shrimp Sauté
Sautéed Gulf shrimp, white wine, garlic, lemon, roasted tomato, fresh basil, butter, penne pasta
26.95
* Fresh Line-Caught Swordfi sh
Chargrilled lobster chive butter, garlic mashed potato, asparagus
28.95
*Gluten Free
**Gluten Free with Modifications
All prices subject to a 6.25% Meals Tax and a .75% Local Tax. An 18% gratuity is added to parties of 6 or more.
Before placing your order, please inform your server if anyone in your party has a food allergy.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food-borne illness.
CONTACT
Phone: 508-945-5590
Hours:
Mon: CLOSED
Tue: CLOSED
Wed: 11:30 till close
Thu: 11:30 till close
Fri: 11:30 till close
Sat: 11:30 till close
Sun: 11:30 till close
Address: 512 Main Street, Chatham
Click Here for Google Maps
RESERVATIONS
We accept limited reservations by phone for parties of 8 and over. For smaller groups we offer call ahead seating. Call the restaurant up to an hour before you’d like to dine with us and we’ll add you on our wait list.
FEATURED REVIEWS
"We stopped in for lunch and ate outside on a beautiful October afternoon. The service was great! The chicken spring roll appetizer is worth going for, alone. An amazing meal. A good beer selection and something for everyone on the menu."
